Complex and costly operations, a staffing shortage and blocks of “dead hours” every day were just a few of the challenges facing this small food shop. With a strategic concept centered on the traditional Danish "kaffebar" experience, a new brand, and a focused menu we were able to establish a low-cost operation while delivering high-impact experiences.
CONCEPT DEVELOPMENT / MENU DEVELOPMENT / BRANDING / DESIGN
Underdog Coffee has successfully reimagined the traditional Danish coffee bar, establishing itself as a beloved neighborhood staple known for its quality coffee and quality open-faced sandwiches. By prioritizing efficiency, affordability, and sustainability, the coffeehouse has overcome staffing challenges while delivering consistent, high-quality products. The streamlined approach to menu offerings and operations has contributed to the development of a strong brand identity, resonating with both local residents and visitors alike.
Optimization audit and communication
Concept and menu development
2024 @ Heywork. All Rights Reserved.